Homemade Sausage Gravy

16 oz roll sausage (local) 4 tbsp salted butter 1/2 cup flour 4 cups milk, plus extra 1 tsp ground sage 1/4 tsp onion powder 1/4 tsp ground pepper 1/2 tsp salt Buttermilk biscuits (for serving) Brown sausage in a large skillet over medium high heat. Once cooked, place sausage in a paper towel-lined bowl […]

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Short Rib Rub

4 pounds short ribs 1 1/2 tablespoons paprika 2 teaspoons salt 2 teaspoons chili powder 2 teaspoons garlic powder 1 teaspoon ground chipotle pepper 1 teaspoon black pepper 1 teaspoon onion powder 1/2 teaspoon dried thyme 1/4 teaspoon cayenne pepper

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Taziki Sauce

1 medium cucumber 1 tsp salt, plus more to taste 1 cup plain greek yogurt 1 clove garlic, finely minced 1 tablespoon fresh lemon juice 1 tablespoon extra virgin olive oil 1 teaspoon red wine vinegar 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh dill Freshly ground black pepper Place diced cucumber in a […]

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Raspberry Lemon Scones

Yield: 12- 18 scones, depending 1/2 cup cold, unsalted butter 2 cups unbleached all-purpose, unbleached white flour 1 tablespoon baking powder 1/4 cup sugar 1/2 teaspoon salt 1 large lemon, zested 3/4 cups heavy cream 3/4 cup frozen raspberries Cut butter into 1/4-inch pieces and return it to the refrigerator to keep it cold until […]

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Lemon Chicken

1 1/2 lbs. chicken thighs 1 lemon, juiced 1/4 teaspoon ginger powder 1 teaspoon minced garlic 2 1/2 tablespoons cornstarch 2 1/2 teaspoons olive oil (divided) 1 tablespoon water 1 head of broccoli, cut up 1/8 teaspoon pepper, plus more to taste 1 cup chicken broth Cut chicken into thick strips, put into bowl. Add […]

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Taco Seasoning

1/2 teaspoon onion powder 1/2 teaspoon oregano 1/4 teaspoon red pepper flakes 1 1/2 teaspoon paprika 2 teaspoons black pepper 1/2 teaspoon garlic powder 2 1/2 teaspoon salt 1 tablespoon cumin 1 tablespoon chili powder

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